COUNT ON US

Total customer satisfaction has always been the main focus of our company. We are equipped with a state-of-art manufacturing unit and production facility. Our production unit works on the basis of technology and manpower. To ensure smooth working of the manufacturing unit, we divided the process into various departments.

  •  Research & Development Department
  •  Packaging Unit
  •  Warehousing Facility

OUR COMPANY

We are the São Salvador Alimentos SA group, one of the main chicken meat producing companies in Brazil, operating in all stages of the production chain, from the production of fertile eggs to the distribution of fresh and processed products to Brazil and the exterior. Our industrial park is made up of two production complexes installed in the cities of Itaberaí and Nova Veneza, in the state of Goiás, which provides us with a daily slaughter capacity of approximately 520 thousand birds.

Our industry came into operation in 1991, but its history dates back to 1973, when one of the founders, Carlos Vieira, built the first broiler chicken houses in Itaberaí. In more than 30 years of industrial activity, we have gradually expanded our structure which, in addition to the two Slaughter Units, has Feed Factories, Hatcheries, breeder farms for breeding and production of fertile eggs and grain storage units.

These facilities allow us to calmly meet all the needs of each stage of our production process, providing more than 400 thousand birds for daily slaughter and offering a diversified portfolio of a hundred products. We have around 25 thousand active customers per month in fourteen Brazilian states, in addition to the Federal District, and we already export to 70 countries spread across Africa, Central America, Asia and Europe. Our work reaches customers’ tables under the SuperFrango and Boua brands.

SuperFrango is our specialist line of poultry protein, present in the frozen, chilled, sausage and breaded segments. It is the brand of traditional and special chicken cuts, stuffed and breaded sausages such as fillet and steak, to name a few. Boua focuses on diversifying our portfolio, offering frozen vegetables, burgers, dairy products, fish, sausages and smoked pork, among others.

We work to the strictest quality standards to ensure our customers receive safe, healthy and affordable products. This is only possible because we have an advanced production process and we rely on the excellence of our more than 7,800 direct and outsourced employees.

We established our Board of Directors, created the Financial Directorate and made our first foray into the capital market by issuing Agribusiness Receivables Certificates (CRA). To be able to carry out this operation, we went through a risk classification process by Standard & Poor’s that resulted in an AA+ Brasil rating, which demonstrates our total commitment to the highest standards of governance and good financial practices in the market.

We are, therefore, a privately held corporation fully prepared to enter a new world, that of public companies. We understand that this is the path that will allow us to explore our full growth potential, in a sustainable way, with a focus on the expansion and longevity of our Company and our businesses.